So it was my roommate’s 21st birthday yesterday, and two of my friends baked a very yummy cake…but it wasn’t just any ordinary cake.
This was a cookie cake–baked in a cake pan and then coated with chocolate frosting and caramel Hershey’s Kisses… aka DELICIOUS! Although I wouldn’t recommend eating too much of this cake at once, it provides some variety from the traditional birthday treats–and can be made for any occasion. “It’s not too hard to make,” says JS, who prepared the cake. “It’s easier than making actual cookies because all you do is squish the batter into the same pan.”
If you are interested in making a cookie cake for yourself, here is the link to the recipe: